How to Eat Better
I think Ran Prieur sums it up well in the following points, which he elaborates on his webpage here.
- What your ancestors ate is good for you
- Refined carbohydrates are bad for you
- Refined sugar is especially bad for you
- Trans fats are bad for you
- Saturated fats are good for you
- Common cooking oils are moderately bad, including canola, corn, soy, and safflower
- Soy is bad for you unless it's fermented
- Wheat is usually bad for you, but it doesn't have to be
- Some natural foods are bad for you
- Fresh is good
- Milk should be low tech
- Salt should be unrefined
- City water additives are bad
- Look at ingredients lists
- Think beyond organic
- Make food a higher financial priority
- Expand your concept of food
- Listen to your body, not your mouth
- Quit drinking soda
- Quit fast food and junk food
- Buy organic, selectively
- Buy local
- Practice recipe cooking
- Practice improvisational cooking
- Keep a sourdough culture
- Sprout!
- Grow a garden
- Plant fruit trees, and nut trees and berry bushes and perennial herbs
- Raise animals
- Hunt and forage
Why no comments? Public comments take too much time to moderate and maintain, time better spent playing outside, but you can still email me private comments by clicking the 'Comment' link above.